The double door sterilization oven adopts a convective internal circulation air transportation method, which saves heat energy well, has uniform temperature, saves electricity and time, has high efficiency, and is convenient to use. Automatic constant temperature, timed baking, the oven is equipped with a low noise and high temperature resistant axial flow fan and an automatic temperature control system. The entire circulation system is fully enclosed, improving the thermal efficiency of the oven from traditional drying rooms of 3-7% to the current 35-45%, with a maximum thermal efficiency of 70%. Suitable for heating, solidification, drying and dehydration of materials and products in industries such as pharmaceuticals, chemicals, food, agricultural and sideline products, aquatic products, light industry, heavy industry, etc.
The usage and precautions of the double door sterilization oven are as follows:
1. The oven should be placed indoors in a dry and horizontal position to prevent vibration and corrosion.
2. Pay attention to safe electricity use and install a power switch with sufficient capacity based on the power consumption of the oven. Choose sufficient power leads and have a good grounding wire.
3. For an oven with an electric contact mercury thermometer type temperature controller, the two wires of the electric contact thermometer should be connected to the two terminals on the top of the oven. Insert an ordinary mercury thermometer into the vent valve and open the vent valve hole. Adjust the electric contact mercury thermometer to the required temperature and tighten the screws on the steel cap to achieve constant temperature. But it is necessary to pay attention not to rotate the indicator iron outside the scale during adjustment.
4. After all preparations are ready, the test sample can be placed in the oven, and then connected and turned on the power. The red indicator light lights up to indicate that the box has been heated. When the temperature reaches the controlled temperature, the red light turns off and the green light turns on, and the constant temperature begins. To prevent temperature control failure, it is also necessary to take care of it.
5. When placing the test sample, it should be noted that the arrangement should not be too dense. The test sample should not be placed on the heat dissipation board to avoid affecting the upward flow of hot air. Baking flammable, explosive, volatile, and corrosive materials is prohibited.
6. When it is necessary to observe the sample situation in the working room, the outer box door can be opened to observe through the glass door. But it is better to open the box door as little as possible to avoid affecting the constant temperature.
7. When using, the temperature should not exceed the maximum operating temperature of the electric blast oven.
8. To prevent burns, special tools should be used when taking and placing the test sample.
