The Overview of Egg Tray Cleaning Machine
The main functions of the fully automatic egg tray cleaning machine are egg tray cleaning, disinfection, final rinsing, and egg tray drying. After these steps, the egg tray can achieve pharmaceutical hygiene and cleanliness. The computer system of the cleaning machine can clean 1000–174 egg trays per hour, with adjustable speed. In general, the egg dish cleaning machine is a linear type, consisting of hot water cleaning, hot alkaline solution cleaning, pure water rinsing, blowing, hot air drying, cooling, and other parts. Each part is equipped with a CIP system and used after daily production.
1. Egg tray cleaning can be carried out for single- or double-row egg tray loading cleaning, or customized for three-row cleaning.
2. Conveyor system: The starting conveyor can be connected to any embryo-related equipment and adjusted according to the actual situation of each company.
3. Hot water cleaning area: The egg tray is cleaned inside. Hundreds of nozzles spray hot water under the action of the circulating water pump, cleaning the egg tray from various angles. In this area, all egg trays can be cleaned of debris.
4. Hot alkali disinfection and cleaning area: Heat the 0.5 mol/L NaOH cleaning agent to 80 degrees Celsius by steam heating the water tank of the coil. Soak the egg tray in high-temperature hot water for a period of time to eliminate the virus. The working rooms around the disinfection area are divided into toxic and non-toxic areas, and usually use bridge shaped connecting devices to send the egg tray to the final rinsing area
5. Alkali rinsing area: Use pure water, circulating water pump, and multiple nozzles to circulate and rinse the egg tray
6. Final rinsing area: Use non-circulating pure water for rinsing, perform the final rinsing cleaning, and recycle the rinsing water to the alkaline rinsing area for secondary use.
7. Final rinsing area/air drying: Use a high-pressure fan to blow and clean the wall-hanging water, and then use a hot air system with a high-pressure fan for direct drying of the hot air.
8. Use dehumidification fans and high-pressure fans for exhaust cooling.
9. After the cleaning machine is completed, the egg tray can be manually unloaded on the conveyor belt at the end or automatically unloaded using a loading and unloading machine.
10. Each section is equipped with CIP cleaning, which can be used for self-cleaning after production.
The Application of Egg Tray Cleaning Machine
In the process of producing influenza and other vaccines with egg embryos, egg carts and egg trays from the toxic zone to the non-toxic zone are delivered. To ensure safety, cold water, hot water and cleaning agents are used to disinfect and sterilize the influenza virus in the egg carts and egg trays delivered in this process, so as to prevent the outflow of influenza and other viruses in the whole production process and ensure the safety of production personnel and the environment.
The Cleaning Workflow of Egg Tray Cleaning Machine
Dynamic Loading
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Hot Water Cleaning
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Cleaning With a 0.5 mol/L Hot Cleaning Agent
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Purified Water Circulation Cleaning
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Cooling
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Hot Air Drying
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Clean Compressed Air Blowing
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Pure Water Rinsing Without Circulating Cleaning
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Dynamic Uninstallation
